Easy Enchilada Casserole

Easy Enchilada Casserole

Love enchiladas but don’t have the time to prepare? Pull this casserole together in minutes with the same great taste!

Easy Enchilada Casserole

Prep time 10 mins

Cook time 60 mins

Total time 1 hour 10 mins

Author: Kimberly @ A Night Owl

Recipe type: Dinner

Cuisine: Mexican

Serves: 8

Ingredients

• 1 lb ground beef
• 1 dozen corn tortillas
• 1 can chopped olives
• 1 10oz can cream of chicken soup
• 1 10oz can cream of mushroom soup
• ½ chopped onion
• 1 lb shredded cheddar cheese
• 1 can diced green chilies
• 1 10oz can red enchilada sauce
• Optional garnish: sour cream, guacamole and salsa

Instructions

1. Cook the ground beef until well done.
2. Mix together soup, enchilada sauce, olives, onion, and chilies.
3. Add ground beef and cheese.
4. Cut corn tortillas into strips or sections and add in to the mix.
5. Transfer to a casserole dish and bake for 45-60 minutes at 350.
6. Garnish with sour cream, guacamole and/or salsa (optional).

recipe source: https://www.anightowlblog.com/enchilada-casserole